Garlic Shrimp Rosé Pasta – What’s Gaby Cooking




We’ve all had pasta with a white wine sauce, right?! But a Rosé sauce… GET INTO IT. Garlic Shrimp Rosé Pasta – the perfect summer dinner is coming your way and you’re going to be in love.

I’ll be honest with you – this Garlic Shrimp Rosé Pasta is to die for. Cooking with Rosé first came to me a few weeks back when I was out of white wine to make my sautéed greens. Rather than go without, I used a splash of Rosé because the wine really does add just a depth of flavor to the dish and I didn’t want to go without. Low and behold…. IT WAS INSANE. So it got me thinking…. what else can I make with Rosé? The answer is obviously pasta and it’s phenomenal.

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